Tuesday, August 30, 2011

White Chicken Chili


1 can great northern beans
16 oz jar salsa
2 cups chicken broth
2 T cumin
1 can chicken with broth (I use Costco canned chicken)
8 oz Monterey Jack cheese grated - or any cheese you like

Combine all ingredients in crock pot 4-5 hours, can also heat in a sauce pan then add cheese before serving and stir.  Serve with sour cream, tortilla chips, lime, avocado, etc.

1 comment:

  1. This sounds yummy and so easy to make! I've got to give it a try soon :) Thx

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